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I know it’s related to my Catholic upbringing, but these Sloppy Joes are so delicious and so easy — I actually feel guilty making them — how can something so good and quick be not bad? And the kids love them too! These are so easy, it is hardly a recipe…
Ground beef - 1 lb. [...]
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Like really good jazz, this is one of those improvisational dishes, where you have a basic rhythm/ingredients — beans and corn and a simple vinaigrette — and creatively add ingredients for color, texture and taste, and availability if you don’t have time to go shopping.
I had a lot of leftover corn on the cob and [...]
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Chapathis are delicious unleavened bread that are a traditional Indian accompaniment to all meals. When I was a child, I remember my friends’ father would make these (Mr. Saikia was from India) and I was in awe at how quickly and easily he made these treats; the fact that they bubbled up was even more [...]
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This recipe is a variation on quick Irish Soda Bread, with the addition of cheese and garlic. One member of the family who shall remain nameless thought it was “too spicy” but those of us with hardier palettes thought the flavors were perfect, and the aroma was amazing. Cheese and garlic can be omitted, or [...]
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Beside the fact that blueberries are my absolute favorite fruit, and beside the fact that these are so quick and easy to make, I especially like these muffins because they make a quick and healthy breakfast — great taste and no guilt. They have very little sugar and not much butter, but lots of oatmeal [...]
