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These are delicious large chocolate chip cookies, which I made especially for my daughter, as she accuses me of making too many unusual foods (what is so unusual about coconut flan?).
I found the recipe on Tracey’s Culinary Adventures who got it from Alton Brown, with a few minor tweaks (one of these days I’ll get [...]
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These cookies are extraordinary because they are both practical and mysterious.
Let’s start with the practical. Not so unusually, this common cookie meets two of my key food recipe requirements: they are easy to make and they taste really, really good. Plus I had all of the ingredients on hand and both of my kids liked [...]
